Front Office Supervisor
Company: Hyatt House Chicago/Oak Brook
Location: Oak Brook
Posted on: January 20, 2026
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Job Description:
Job Description Job Description Front Office Supervisor Reports
to : AGM/GM Department: Rooms WHO WE ARE Janko Hospitality is a
Chicago-based operator of upscale full-service, boutique lifestyle,
extended-stay, and select-service hotels throughout the Midwest.
The firm’s award-winning properties within the Marriott, Hilton,
Hyatt, and IHG brand families have made Janko Hospitality a 2022
Hotel Business Magazine Top 100 Hospitality Management Company.
Janko Hospitality is a growth company focused on expansion through
strategic acquisition, development, and third-party management.
With a passion for people, a proven track record of solid financial
performance, honorable community involvement, and an unwavering
commitment to quality, Janko Hospitality is a management company
that will provide an exceptional hospitality experience to guests,
owners, and associates. BENEFITS Competitive compensation package
Full benefits package, including 401K with matching and paid time
off from Day 1 Growth company focused on expansion through
strategic acquisition and development Hotel discounts at locations
worldwide. JOB DESCRIPTION The Front Office Supervisor (FOS) at
Hyatt House Oak Brook is responsible for ensuring exceptional
service is provided to all guests. The FOS will oversee the
operations of the front desk department, train and supervise the
team to maintain superior customer service standards, and ensure
the hotel runs smoothly to achieve the highest level of guest
satisfaction. ESSENTIAL DUTIES AND RESPONSIBILITIES Guest Services:
Greet guests and efficiently manage check-in and check-out
procedures using the Property Management System (PMS). Cash
Handling: Handle cash transactions accurately, ensuring precise
hotel charges andmaintainingthorough accounting records. Team
Leadership: Attend and occasionally lead daily pre-shift meetings
with team members to ensure smooth operations. Inventory
Management: Assist the Director of Operations or Assistant General
Manager with ordering supplies and managing market items. Sales &
Reservations:Utilizeeffective communication skills to answer
inquiries, accept reservations, and promote hotel amenities to
enhance room sales and overall revenue. Customer
Relations:Maintainexcellent customer relations by promptly
addressing questions and concerns in person and over the phone.
Telephone Operations:Operatethe telephone system proficiently,
including managing incoming calls, directing in-house calls,
scheduling wake-up calls, and managing trace requests for efficient
guest service. Front Desk Operations:Maintain a courteous and
friendly demeanor at all timesto foster a welcoming atmosphere and
ensure smooth operations. Checklists & Documentation: Complete
shift checklists diligently to ensure all shift responsibilities
are accurately handled. Maintain the front desk logbook
tofacilitatecommunication and report any issues to incoming shifts
and supervisors. Guest Mail & Messages: Manage incoming guest mail,
messages, and faxes by sorting and distributing them promptly.
Market Attendant: Serve as a cashier and attendant in the market
area asrequired. Management Responsibility: Act as Manager on Duty
in the absence of executive committee members or the Front Desk
Manager. Safety & Security: Ensure compliance with Safety and
Security Policies, training team members and reporting suspicious
activities of guests, visitors, or staff. Incident Reports: Write
guest incident reports as needed andmaintainsecurity for guests and
property. Physical Requirements: Able to stand forlong periods,
walk throughout the workday, and perform tasks that require
reaching, bending, pushing, pulling, and twisting. Other Duties:
Perform otherduties asassigned by management to support hotel
operations. QUALIFICATIONS Education: High School Diploma, GED, or
equivalent work experience. Customer Service: Friendly demeanor
with excellent communication and customer service skills.
Organizational Skills: Strong organizational and prioritization
skills. Technical Skills: Prior experience using Windows-based
software preferred. Physical Abilities: Ability to stand 90% of the
day and perform physical tasks such as lifting supplies (up to 50
lbs.), bending, and reaching. Experience:Previousfront desk or
hospitality experience is preferred.
Keywords: Hyatt House Chicago/Oak Brook, Schaumburg , Front Office Supervisor, Hospitality & Tourism , Oak Brook, Illinois