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Sanitation Technician Specialist (3rd shift) $19.13 + $2.75 SP

Company: Nation Pizza and Foods
Location: Schaumburg
Posted on: November 12, 2021

Job Description:

Position Summary:The Sanitation Specialist is responsible for individual equipment that is associated with the cleaning process in the production rooms. Essential Duties and Responsibilities:Execute plant sanitation tear down procedures, programs and regulatory requirements ensuring all plant equipment is clean and safe for productionDisassembles equipment according to the master sanitation schedule, by request to complete quarterly tear downs per HACCP, by request of production and as requested by managementRe-assembles equipment after it has been cleaned by employee and ensures it is operating to OEM standards Ensures that all of the information is recorded on the required systems, report deviations to supervisor and management team.Assists the supervisors and leads to coordinate the activities of individual departments.Maintains sanitation equipment (i.e. foamers, magnets, chemical dispensing units) operational.Monitor the chemical storage and dispense the appropriate concentration for cleaning activitiesOperates production equipment (sauce tanks, CIP, mixers, sheeting lines, conveyors, proofers, and freezers, etc) to ensure proper cleanliness.Acquire and maintain fall protection and power industrial equipment certification to clean evaporators and other equipment in elevated areas.Follows sanitation processes and procedures as well as HACCP and safety programs.Ensures that the sanitation and production equipment is inspected before and after cleaning.Submits requests for repair of the equipment to the Manager or Superintendent.Ensures that the sanitation of equipment, machinery and rooms in production are acceptable.Provides feedback for repairs needed during non producing shifts.Requests materials and/or equipment through the Manager or Superintendent as needed.Ensures that all work activities are performed with attention to the highest standards for quality, safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement. Ensures that all sanitation containers are properly labelled.Ensures proper communication and assists in pre-ops and changeovers between shifts.Suggests ways to control labor and supply costs as well as improve processes.Ensures that all work activities are performed with attention to the highest standards for quality, safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement. Follows all company policies & procedures as well as the GMP's (Good Manufacturing Practices).Maintains a high level of safety awareness for an accident-free work place.Reports any unsafe or hazardous work conditions or safety-related issues to Management.Follows daily work instructions from the Manager and Superintendent and performs duties in a timely manner.Maintains the cleanliness of working areas.Accomplishes all tasks as appropriately assigned or requested. Education, Skills and Experience: Education:High School Diploma or GED preferred.Three (3) to six (6) months of related experience in a food manufacturing facility. Skills and Experience:Knowledge of cleaning chemicals, LOTO, safety regulationsAbility to use scissor lifts, fork-lifts as needed to access equipmentSense of urgency and ability to meet deadlines; self-directedAbility to work overtime, irregular hours or rotating shifts.Ability to minimally speak and write in English.Ability to read and interpret documents such as safety rules, operating instructions, and policy and procedure manuals.Ability to use tools and perform repairs as needed.Ability to convey standard information in written and verbal form.Ability to add, subtract, multiply, and divide.Ability to take measurements appropriately.Ability to effectively communicate to appropriate personnel.Ability to operate sanitation equipment. Ability to thrive in a constantly changing environment.Bilingual preferred but not requiredOrganizational Structure:The Sanitation Technician Specialist will report directly to the Sanitation Superintendent. Compensation --- Average annual salary: $45,000 - $55,000/year which includes:--- Hourly pay of $19.13/hour, based on experience--- Overtime after 40 hours per week; average work week 40-50 hours per week--- Opportunities for advancement positions Benefits--- Benefits (Medical, Dental, Vision, and Voluntary Life) - 1st of the month following 60 days--- PTO - 8 Personal after 60 days and begin earning additional PTO after 180 days of employment401K Saving and Retirement PlanPaid HolidaysFitness ReimbursementTuition Reimbursement Work Schedule--- 5-day work week; Rotating--- Work 10pm-6am or until the work is completed, typically 8-12 hours per day--- Scheduled work days may include holidays, but will include holiday pay--- Must be flexible with work schedule; scheduled work days/times can vary Please apply by forwarding copy of resume or call Recruiting Department, 847-348-7179. PI153114271

Keywords: Nation Pizza and Foods, Schaumburg , Sanitation Technician Specialist (3rd shift) $19.13 + $2.75 SP, Professions , Schaumburg, Illinois

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