Maintenance Mechanic 2nd Shift $26-30
Company: Nation Pizza and Foods
Location: Schaumburg
Posted on: May 13, 2022
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Job Description:
Essential Duties and Responsibilities include the following:
--- Operates and troubleshoots related equipment as needed or
assigned.
--- Troubleshoots motor control circuits, drives, and PLC
systems.
--- Performs electronic component replacement, substitution, set-up
and calibration.
--- Performs routine PM's, repairs, rebuilds and modifications on
all equipment assigned.
--- Answers maintenance calls in a timely fashion and assists
others in troubleshooting.
--- Observes equipment to make sure it is operating to OEM standard
or production satisfaction.
--- Performs repairs/adjustments on electrically controlled
equipment as required.
--- Monitors equipment performance during production start-up,
changeovers, and new installs.
--- Provides feedback for repairs needed during non producing
shifts.
--- Requests parts, maintain, and organizes, equipment spare parts
aisles.
--- Completes any necessary paperwork associated with repairs or
calibration.
--- Completes Work Orders that are assigned to them or their
department.
--- Performs upgrades or changes to equipment if needed.
--- Reports back to maintenance shop for further assignments.
--- Substitutes electrical components parts as needed or
required.
--- Provides coverage and or assistance as needed throughout
facility to meet production schedules and or equipment needs.
--- Suggests ways to control labor and supply costs as well as
improve processes.
--- Ensures that all work activities are performed with attention
to the highest standards for quality, safety and compliance with
all appropriate legal and food safety requirements and a focus on
continuous improvement.
--- Ensures that all Standard Operating Procedures (SOP's) are
followed.
--- Follows all company policies & procedures as well as the GMP's
(Good Manufacturing Practices).
--- Maintains a high level of safety awareness for an accident-free
work place.
--- Reports any unsafe or hazardous work conditions or
safety-related issues to Management.
--- Accomplishes all tasks as appropriately assigned or
requested.
Essential Skills and experience:
Education:
--- High school diploma and/or Trade school.
--- 2 year technical degree in Electricity or Electronics.
Skills and Experience:
--- Ability to work overtime, irregular hours or rotating
shifts.
--- Three years related experience and training in the following
areas; Electricity, Electronics, Electric control circuits, AC &
Servo drives, hydraulics, and pneumatics.
--- Ability to read and interpret documents such as equipment
manuals, schematics, and hardware manuals. Previous food
manufacturing experience is helpful.
--- Ability to speak, write and understand English. Ability to
speak Spanish is helpful.
--- Ability to read and interpret documents such as safety rules,
operating instructions, formulas, and policy and procedures
manuals.
--- Ability to write standard information and directions into
related paperwork.
--- Ability to add, subtract, multiply and divide in all units of
measure, using whole numbers, common fractions, and decimals.
--- Ability to use electric test equipment and take measurements
accurately.
--- Experience with Microsoft and PDF applications.
--- Ability to communicate and work effectively with a variety of
diverse individuals within the plant and corporate
environments.
--- Ability to effectively present information to management.
--- Ability to thrive in a constantly changing environment.
Physical Demands and Work Environment:
The physical demands and work environment characteristics described
here are representative of those that must be met by an employee to
successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.
Physical Demands: While performing the duties of this job, the
employee is regularly required to stand, walk, talk, and hear. The
employee frequently is required to use hands to finger, handle, or
feel objects, tools, or controls. The employee is occasionally
required to sit; reach with hands and arms; climb or balance;
stoop, kneel, crouch, crawl, or smell. The employee must frequently
lift and/or move up to 50 pounds unassisted, and frequently lift
and/or move 51 - 100 pounds with lifting equipment or with
assistance. Specific vision abilities required by this job include
close vision, distance vision, color vision, peripheral vision,
depth perception, and the ability to adjust focus.
Work Environment: While performing the duties of this job, the
employee regularly works in a plant production environment. The
noise level in the work environment is usually moderate. While
performing the duties of this job in the plant, the employee
occasionally works near moving mechanical parts. The employee is
occasionally exposed to airborne particles. Employee may be exposed
to extreme hot or cold temperatures that range from below zero (0)
degrees Fahrenheit to over ninety (90) degrees Fahrenheit. The
noise level in the work environment is usually moderate to loud.
While in the plant, the employee is required to utilize the
required personal protective equipment.
Organizational Structure:
The Maintenance Mechanic will report directly to the Maintenance
Supervisor.
PI177318387
Keywords: Nation Pizza and Foods, Schaumburg , Maintenance Mechanic 2nd Shift $26-30, Professions , Schaumburg, Illinois
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