Maintenance Refrigeration Technician
Company: Nation Pizza and Foods
Location: Schaumburg
Posted on: June 23, 2022
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Job Description:
Essential Duties and Responsibilities:--- Monitors, adjusts and
logs ammonia systems pressures and temperatures.--- Follows Epac
work orders. --- Repairs and maintains all refrigeration related
equipment including compressors, condensers, evaporator, pumps,
valves, vessels and piping. --- Repairs and maintains the glycol
system associated with the refrigeration system including pumps,
valves, tanks and piping.--- Repairs and maintains the steam boiler
and related equipment and piping.--- Repairs and installs
evaporator condensate drains.--- Maintains HVAC systems based on
Epac or instructions given. --- Suggests ways to control labor and
supply costs as well as improve processes.--- Ensures that all work
activities are performed with attention to the highest standards
for quality, safety and compliance with all appropriate legal and
food safety requirements and a focus on continuous improvement. ---
Ensures that all Standard Operating Procedures (SOP's) are
followed.--- Follows all company policies & procedures as well as
the GMP's (Good Manufacturing Practices).--- Maintains a high level
of safety awareness for an accident-free work place.--- Reports any
unsafe or hazardous work conditions or safety-related issues to
Management.--- Accomplishes all tasks as appropriately assigned or
requested. Essential Skills and experience:Education:--- High
school diploma, GED or trade school equivalent.--- Two years Trade
School in refrigeration field.Skills and Experience:--- Ability to
work overtime, irregular hours or rotating shifts.--- Four years to
five years experience in the following areas Ammonia refrigeration,
electrical and plumbing.--- Ability to read and understand a
pressure temperature chart.--- Ability to use a multimeter and
refrigeration gauges.--- EPA certified for refrigerants.---
Previous food manufacturing experience is helpful.--- Ability to
speak, write and understand English.--- Good verbal and written
communication skills.--- Ability to read and interpret documents
such as safety rules, operating instructions, formulas, and policy
and procedures manuals.--- Ability to write standard information
into related paperwork.--- Ability to add, subtract, multiply and
divide in all units of measure, using whole numbers, common
fractions, and decimals.--- Good analytical and problem solving
skills.--- Experience with Microsoft applications.--- Ability to
communicate and work effectively with a variety of diverse
individuals within the plant and corporate environments.--- Ability
to effectively present information to management.--- Bilingual
(English/Spanish) is helpful.--- Ability to thrive in a constantly
changing environment.Physical Demands and Work Environment:The
physical demands and work environment characteristics described
here are representative of those that must be met by an employee to
successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.Physical Demands:
While performing the duties of this job, the employee is regularly
required to stand, walk, talk, and hear. The employee frequently is
required to use hands to finger, handle, or feel objects, tools, or
controls. The employee is occasionally required to sit; reach with
hands and arms; climb or balance; stoop, kneel, crouch, crawl, or
smell. The employee must frequently lift and/or move up to 50
pounds unassisted, and frequently lift and/or move 51 - 100 pounds
with lifting equipment or with assistance. Specific vision
abilities required by this job include close vision, distance
vision, color vision, peripheral vision, depth perception, and the
ability to adjust focus.Work Environment: While performing the
duties of this job, the employee regularly works in a plant
production environment. The noise level in the work environment is
usually moderate. While performing the duties of this job in the
plant, the employee occasionally works near moving mechanical
parts. The employee is occasionally exposed to airborne particles.
Employee may be exposed to extreme hot or cold temperatures that
range from below zero (0) degrees Fahrenheit to over ninety (90)
degrees Fahrenheit. The noise level in the work environment is
usually moderate to loud. While in the plant, the employee is
required to utilize the required personal protective equipment.
Organizational Structure:The Maintenance Refrigeration Technician
will report directly to the Maintenance Mechanical Systems
Supervisor. PI181244125
Keywords: Nation Pizza and Foods, Schaumburg , Maintenance Refrigeration Technician, Professions , Schaumburg, Illinois
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