Forklift Operator 3rd Shift $18.98+$1.50 Premium
Company: Nation Pizza and Foods
Location: Schaumburg
Posted on: June 25, 2022
Job Description:
Essential Duties and Responsibilities:
- Reads production schedule, customer orders, work orders,
picklists, shipping orders or requisition to determine items to be
moved, gathered or distributed.
- Distributes materials and items from receiving or production
areas to storage or to other designated areas.
- Sorts and places materials or items on racks, shelves or in
bins according to predetermined sequence such as size, type or
product code.
- Sorts and stores perishable goods in designated areas.
- Maintains proper FEFO (First Expiration in First Out) staging
at all times to ensure all items are staged in the order in which
they expire (Oldest to Newest).
- Processes and distributes requisitions, work orders, requests
for materials, or other stock items to other departments.
- Labels materials with barcodes containing identifying
information (item, description, lot, use-by-date and pallet tag
number) on inbound receipts.
- Records amounts of materials or items received and/or
distributed on count sheets and picklists.
- Weighs or counts items for distribution within plant to ensure
conformance to company standards.
- Maintains inventory records through proper scanning, labeling
and storage of product.
- Performs weekly cycle counts of assigned area.
- Completes daily forklift checklist at the beginning of each
shift.
- Reports any damage to forklifts, equipment, or product to
supervisor immediately.
- Submits requests to supervisor for any needed maintenance or
repairs on forklifts.
- Cross trains in all duties and responsibilities of all
nonexempt Warehouse positions.
- Suggests ways to control labor and supply costs as well as
improve processes.
- Ensures that all work activities are performed with attention
to the highest standards for quality, safety and compliance with
all appropriate legal and food safety requirements and a focus on
continuous improvement.
- Ensures that all Standard Operating Procedures (SOP's) are
followed.
- Follows all company policies & procedures as well as the GMP's
(Good Manufacturing Practices).
- Maintains a high level of safety awareness for an accident-free
work place.
- Reports any unsafe or hazardous work conditions or
safety-related issues to Management. - Accomplishes all tasks as
appropriatelyassigned or requested. Education, Skills
andExperience: Education: - High School or GED required. - Minimum
of 2 years of previous stand up forklift experience is requiredfor
this position. Skills and Experience: - A forklift certification is
required from Nation Pizza and Foods within48 hours of the start of
their employment. - Previous standup forkliftexperience and
experience with bar coding and automatic data collection wouldbe
helpful. - Ability to work overtime, irregularhours or rotating
shifts. - Excellentorganizational skills as well multi-tasking
skills. - Strong verbal and written communication skills. -
Proficiency with basic office equipment. - Must understandnumbers
and apply basic statistics. - Ability tocompute by adding,
subtracting and averaging numbers. - Ability toanalyze, interpret,
correlate, and present data. - BilingualEnglish/Spanish skills
helpful. - Ability to communicate andwork effectively with a
variety of diverse individuals within the plant andcorporate
environments. - Proficiency inMicrosoft applications. - Ability to
thrivein a constantly changing environment. PhysicalDemands and
Work Environment: The physical demands and workenvironment
characteristics described here are representative of those thatmust
be met by an employee to successfully perform the essential
functions ofthis job. Reasonable accommodations maybe made to
enable individuals with disabilities to perform the
essentialfunctions. Physical Demands: While performing the duties
of this job, theemployee is regularly required to stand, walk,
talk, and hear. The employeefrequently is required to use hands to
finger, handle, or feel objects, tools,or controls. The employee is
occasionally required to sit; reach with hands andarms; climb or
balance; stoop, kneel, crouch, crawl, or smell. The employee
mustoccasionally lift and/or move more than 50 pounds. Specific
vision abilitiesrequired by this job include close vision, distance
vision, color vision, andthe ability to adjust focus. Work
Environment: Whileperforming the duties of this job, the employee
occasionally works in an officeenvironment. The noise level in the
workenvironment is usually moderate. Whileperforming the duties of
this job in the plant, the employee occasionally worksnear moving
mechanical parts. Theemployee is occasionally exposed to airborne
particles. While in the warehouse or dock areas theEmployee may
need to operate forklift equipment in tight spaces and with
highactivity. Employee may be exposed toextreme hot or cold
temperatures that range from below zero (0) degreesFahrenheit to
over ninety (90) degrees Fahrenheit. The noise level in the work
environment isusually moderate to loud. While in the plant, the
employee is required toutilize the required personal protective
equipment. PI181225819
Keywords: Nation Pizza and Foods, Schaumburg , Forklift Operator 3rd Shift $18.98+$1.50 Premium, Professions , Schaumburg, Illinois
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