Warehouse Lead 2nd Shift $23.17+$.75 Cents Premium
Company: Nation Pizza and Foods
Location: Schaumburg
Posted on: January 19, 2023
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Job Description:
Essential Duties and Responsibilities:--- Monitors daily
activities of the Warehouse employees.--- Assists in the training
of Warehouse employees.--- Compares identifying information and
counts, weights, or measures items of incoming and outgoing
shipments to verify information against bills of lading, invoices,
orders or other records.--- Unpacks and examines incoming
shipments, rejects damaged items, records shortages and corresponds
with shipper to rectify damages and shortages.--- Delivers items to
appropriate departments.--- Reviews outgoing product to ensure
shipments meet specifications.--- Maintains inventory of shipping
materials and supplies.--- Performs weekly cycle counts and
participates in the reconciliation.--- Ensures proper communication
on pre-ops and changeovers between shifts.--- Confers with other
Leads to coordinate activities of individual departments.---
Performs all Warehouse functions within each department.---
Maintains and monitors cleanliness of employees' working area.---
Plans daily and weekly crewing levels.--- Monitors employee
attendance and recommends necessary action to the Supervisor.---
Monitors employee's adherence to company rules and policies and
recommends necessary corrective action to the Supervisor if
needed.--- Assists in reviewing and maintaining crewing levels and
optimizing to meet or surpass NPF cost targets.--- Suggests ways to
control labor and supply costs as well as improve processes.---
Ensures that all work activities are performed with attention to
the highest standards for quality, safety and compliance with all
appropriate legal and food safety requirements and a focus on
continuous improvement.--- Ensures that all Standard Operating
Procedures (SOP's) are followed.--- Follows all company policies &
procedures as well as the GMP's (Good Manufacturing Practices).---
Maintains a high level of safety awareness for an accident-free
work place.--- Reports any unsafe or hazardous work conditions or
safety-related issues to Management.--- Accomplishes all tasks as
appropriately assigned or requested.Education, Skills and
experience:Education--- High school diploma, GED or equivalent.---
Fork Lift Certification within 30 days of employment.Skills and
Experience:--- Ability to work overtime, irregular hours or
rotating shifts.--- Three to six months related experience and/or
training or equivalent combination of education and experience.---
Ability to operate tier lift truck or hand truck to move, convey,
or hoist shipments from shipping and receiving platform to storage
or work area.--- Previous experience with bar coding and automatic
data collection preferred.--- Previous food manufacturing
experience is helpful.--- Ability to speak, write and understand
English.--- Good interpersonal, written and oral communications
skills.--- Ability to communicate and work effectively with a
variety of diverse individuals within the plant.--- Ability to
establish trust and credibility with employees.--- Must have
excellent organizational skills, written and math aptitude. Must
handle multiple task assignments.--- Ability to read and interpret
documents such as safety rules, operating instructions, formulas,
and policy and procedures manuals.--- Ability to write standard
information into related paperwork.--- Ability to add, subtract,
multiply and divide in all units of measure, using whole numbers,
common fractions, and decimals.--- Ability to effectively present
information to management.--- Knowledge of Microsoft
applications.--- Bilingual (English/Spanish) is a plus.--- Ability
to thrive in a constantly changing environment.Physical Demands and
Work Environment:The physical demands and work environment
characteristics described here are representative of those that
must be met by an employee to successfully perform the essential
functions of this job. Reasonable accommodations may be made to
enable individuals with disabilities to perform the essential
functions. Physical Demands: While performing the duties of this
job, the employee is regularly required to stand, walk, talk, and
hear. The employee frequently is required to use hands to finger,
handle, or feel objects, tools, or controls. The employee is
occasionally required to sit; reach with hands and arms; climb or
balance; stoop, kneel, crouch, crawl, or smell. The employee must
occasionally lift and/or move more than 50 pounds. Specific vision
abilities required by this job include close vision, distance
vision, color vision, and the ability to adjust focus.Work
Environment: While performing the duties of this job, the employee
regularly works in a plant production environment. The noise level
in the work environment is usually moderate. While performing the
duties of this job in the plant, the employee occasionally works
near moving mechanical parts. The employee is occasionally exposed
to airborne particles. Employee may be exposed to extreme hot or
cold temperatures that range from below zero (0) degrees Fahrenheit
to over ninety (90) degrees Fahrenheit. The noise level in the work
environment is usually moderate to loud. While in the plant, the
employee is required to utilize the required personal protective
equipment.Organizational Structure:The Warehouse Lead will report
directly to the Warehouse Supervisor. PI201584799
Keywords: Nation Pizza and Foods, Schaumburg , Warehouse Lead 2nd Shift $23.17+$.75 Cents Premium, Professions , Schaumburg, Illinois
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